GENUSSDORF GMACHL. SAVOUR LIFE.
It takes time. It takes courage. It takes temptation.
Always nice. Whether it is in the inn or at FRANZ. Der Wirt. Hitting the right flavours has always been important to us over the generations. For instance, meat comes from our own FRANZ der Metzger, a butcher who knows where the meat comes from – something which has always been important to our family. In a “village”, connection to regional quality and the tried and trusted further development of recipes handed down over the generations is a matter of course.
FAQs
What does the village pleasure-filled board include?
A refreshingly invigorating breakfast, a substantial afternoon snack, and in the evening, a five-course gourmet selection menu.
What are the breakfast hours?
Our breakfast buffet is available daily from 7:30 am to 11:00 am.
Can I have breakfast or dinner in the restaurant if I am not a hotel guest?
Breakfast and dinner at the hotel are only available as part of an overnight stay.
Pleasure inspirations & cuisine credo
Real cuisine is always something you can see on the plate. “Tasty & real” that is what you will find in our pleasure-packed recipes books.
Head Chef Andreas K. emphasises the best raw ingredients, rural-urban recipes and natural flavour nuances.
He explores these creations in a new way, time and again.